Team
Our team of professional event managers will work closely with you and your team to bring your vision to life at The Ivy Room. From weddings to daytime meetings to fundraisers, our experts will guide you through the planning process and be on hand throughout your event.
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Kiran Pinto
Managing Partner
Kiran is a middle child which she believes explains most everything about her. She never met a food she did not like and will travel anywhere a train, plane or automobile will take her. Kiran loves a challenge which is how she found herself in the restaurant business. The interest began when her parents told her "no, you can't do that for a living" and wound up being a passion when she realized every day presented a new and exciting challenge coupled with bountiful food.
Alexa Faia
Executive Chef
Born in Boston, Alexa moved to the suburbs of Chicago as a child. She was raised in a busy family where sitting down together for dinner was how everyone slowed down, reconnected, and shared their day. Surrounded by women who were talented home cooks, she developed a love for food at an early age and was inspired to pursue a career in the culinary industry. Their traditions and passion continue to influence her, and she strives to honor them through the dishes she creates. Outside of the kitchen, Alexa enjoys exploring Chicago's food scene, running marathons, traveling, and spending time with her loved ones. She believes the best memories are made over great food and great company.
Abby Carson
Director of Sales & Events
Abby was born and raised in the Midwest, but considers herself a woman of the world. Her favorite destination, so far, is Porto, Portugal but she is always on the hunt for her next great adventure. Abby enjoys incorporating family traditions into a wedding while finding ways to create new memories with her couples. Abby loves espresso and hates beets. She's going to keep trying with the beets, but she makes no promises.
Pamela Wilson
Event Manager
Pamela was born on Long Island with a love for swimming and trips to the beach. While attending college she began working as a waitress and immediately felt at home within the restaurant industry. Shortly after graduating she moved to the Chicago area and instead of pursuing a career in the field of education she continued to work within the food service industry. The fast paced ever changing industry allows her the ability to help clients dream big and plan beautiful weddings. Pam loves spending time with family and being outdoors as much as possible.
Claudia Beczarski
Event Manager
While Claudia was raised in the suburbs of Chicago, she also considers Poland her secondary home after spending many childhood summers abroad. Getting lost in a new destination among foreign streets is her favorite way to recharge. She has a love for making a small difference - one event at a time. It's more than organizing timelines & logistics- it's about making a meaningful impact and a memory you can take with you for the rest of your life. Every event has a story to tell and even the smallest details can leave lasting impressions. Let's transform your vision into reality.